Concept

Chinois is International Celebrity Chef Susur Lee’s first restaurant outside North America. It combines the soul of fine Chinese dining with contemporary interpretation. Its strategic location within Hotel Michael at Resorts World Sentosa supports its artistic outlook and inventive décor to cater to an array of audiences alike. Diners will indulge in fine Chinese dining amidst the eclectic modern Oriental décor.

Ambience

Chinois features stone and wood accents to give a Mediterranean and Zen ambience. Designed by one of Japan’s top design houses, MYU Planning, the interior is complemented with dark wood tones juxtaposed with Spanish red tones, giving it an elegant and simplistic look. The restaurant has four private rooms that can seat four to sixteen persons.